天然产物研究与开发 ›› 2018, Vol. 30 ›› Issue (增刊1): 185-190.doi: 10.16333/j.1001-6880.2018.S.034

• 综述 • 上一篇    下一篇

抗冻蛋白抗冻机理研究的进展

刘志东1,马庆保1,2,陈雪忠1*   

  1. 1中国水产科学研究院东海水产研究所,上海 200090;2上海海洋大学食品学院,上海 201306
  • 出版日期:2018-07-31 发布日期:2018-07-31
  • 基金资助:

    国家自然科学基金(31471687);上海市自然科学基金(13ZR1449900);上海市科技兴农项目(2015-5-5);中央级公益性科研院所基本科研业务费专项(2016HY-ZD0903)

Review on Antifreeze Mechanism of Antifreeze Proteins

LIU Zhi-dong1, MA Qing-bao1,2, CHEN Xue-zhong1*     

  1. 1East China Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences,Shanghai 200090,China; 2College of Food Science and Technology,Shanghai Ocean University,Shanghai 201306,China
  • Online:2018-07-31 Published:2018-07-31

摘要: 抗冻蛋白(AFPs)是一类具有抗冻活性的特殊蛋白质,因其独特的功能特性受到广泛的关注。抗冻机理的研究是AFPs研究的关键,本文综述了现有AFPs抗冻机制的基本原理,主要的抗冻理论及其优势与不足,抗冻机理研究相关技术的发展,展望了未来的发展方向,期望本文能够加深对AFPs抗冻机制的认识,推动AFPs抗冻机理的研究。

关键词: 抗冻蛋白, 抗冻机理, 进展

Abstract: Antifreeze proteins (AFPs) are special proteins with antifreeze activity.Due to its particular function,AFPs are widely focused on.The antifreeze mechanism of AFPs,main antifreeze hypothesizes and their advantages and disadvantages,relative technologies developing direction of AFPs antifreeze mechanism were reviewed in this paper.

Key words: antifreeze proteins, antifreeze mechanism, progress

中图分类号: 

Q514 TS254