无花果酵素自然发酵过程中代谢产物与抗氧化活性的相关性研究
姚沛琳, 蒋家璇, 武进雨, 孔振杨, 季小康, 徐礼生
Study on the relationship of metabolites and antioxidant activity during natural fermentation of fig enzyme
YAO Pei-lin, JIANG Jia-xuan, WU Jin-yu, KONG Zhen-yang, JI Xiao-kang, XU Li-sheng
天然产物研究与开发
.
2022, (3): 427
-435
.
DOI: 10.16333/j.1001-6880.2022.3.010
