茶成分对肠道菌群的调控作用及其健康效应的研究进展
储思远, 钱利生, 陈海敏
Research progress on the regulatory mechanism of tea components on gut microbiota and its health benifits
CHU Si-yuan, QIAN Li-sheng, CHEN Hai-min
天然产物研究与开发
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2024, (2): 357
-367
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DOI: 10.16333/j.1001-6880.2024.2.018
