不同品种与产地黄连的感官特性及化学成分差异研究
冉继春, 张小梅, 阳 勇, 潘舒湘, 李舒雅, 何 丹
Differences in sensory characteristics and chemical components of Coptidis Rhizoma from different cultivars and origins
RAN Ji-chun, ZHANG Xiao-mei, YANG Yong, PAN Shu-xiang, LI Shu-ya, HE Dan
天然产物研究与开发
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2025, (7): 1267
-1278
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DOI: 10.16333/j.1001-6880.2025.7.009
