| [1] |
ZHU Fang-li, HE Bing-wei, QU Li-ping.
Study on modification and in vitro inflammation activity of Clinacanthus nutans (Burm.f.) Lindau peptides
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(11): 2102-2112.
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PAN Nian-qiong, Wu Chen-yin, DU Cheng-xing, LONG Yan-li, YANG De-zhi, WU Fei-long, YANG Nai-jia.
Comparative study on volatile components in different tissues of fresh Trichosanthes kirilowii by GC-MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(增刊1): 58-67.
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HUANG Ying, CUI Ling, WANG Jian-qing, GONG Yu-rong, ZHANG Wen-han, YANG Guang-yao, ZHANG Wen-gen.
Extraction optimization of total flavonoids from Indocalamus longiauritus organs
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(增刊1): 116-122.
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CHEN Xue-mei, TANG Xiao-shu, HU Bo, WANG Xiao-san, ZHANG Bai-xi.
Pharmacokinetics study of α-linolenic acid in Perilla seed oil and its hepatoprotective effects
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(9): 1627-1637.
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WANG Xiao-fang, CAO Yu, LIU Jian-fei, PEI Dong, QU Qing-li.
Structural characteristics and eyesight-improving activity of Lycium barbarum polysaccharides degraded by ultrasound-assisted metal-free Fenton reaction
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(8): 1441-1448.
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HU Tong-xia, ZHANG Nan, ZHU Xin-li, ZENG Bin, WU Fan, LI Hong-liang.
Inhibition effect of buckwheat bee pollen polyphenols on α-amylase
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(6): 930-937.
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LIAO Cai-yu, WU Li-yan, WANG Lan-ying, MENG Fan-xin.
Research progress on the modulating effect of edible mushroom polysaccharides on alcoholic liver disease
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊1): 165-174.
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CHEN Fei, JING Si-qun, ZHANG Jun-yan, LIU Gen-mei, YE Jun, LI Yu-kuo, CAO Yong.
Analysis of constituents and antidepressant effect of oleoresin from the fibrous roots of Cyperus esculentus L.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(4): 612-621.
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MA Meng, TAO Ting, MA Ting-jun.
Study on purification,structure and in vitro antioxidant activity of buckwheat peptides
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(12): 2011-2017.
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WU Yong-jun, JI Min, LIU Yan, LIU Hong-mei.
Preparation and sustained-release profile of NanoSe-LMH-CS-SA drug-loading microsphere
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(12): 2122-2131.
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ZHANG Qun-lin, HE Ya-jing, LI Tian, SUN Zhi-gao, .
Research progress on anti-pathogen activity and mechanism of limonoids
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(6): 1078-1085.
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JIN Xin1,XIONG Chuan1,HUANG Wen-li1,CHEN Zu-qin1,LI Ping1,ZHANG Li2,ZHU Yu1*.
Optimization of selenium-enriched conditions of Ganoderma oregonense mycelia and antioxidant activity of selenium polysaccharide
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(1): 1-10.
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ZENG Qing-hua1,2,YE Yong1,LIU Kun1,ZHANG Ao-na1,CAO Jing-jing1,ZENG Qing-mei1*.
Extraction and Antitumor Activity of Active Ingredients in Bovistella radicata
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(1): 102-108.
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QUAN Na1,WANG Qi1,LI Xuan-yi1,YANG Xiao-hua2,ZHU Chun-yan1,ZHANG Hua-feng1*.
Antioxidant Capacity and Inhibitory Activity against DNA Damage of Lycium barbarum Leaves and Fruits
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(1): 134-140.
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LIN Haiy-an1,2,ZENG Chao-zhen1,2,3 ,LIU Zhong-hua1,2*.
Extraction of Tea Polyphenols from‘AnjiBaicha’ (Camellia sinensis) by Aqueous Two-phase System Coupling with Ultrasonic
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2017, 29(增刊2): 351-355.
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