| [1] |
LI Bing-hui, MENG Fan-miao, WANG Yu-xuan, LI Xiu-jin, ZHENG Yu-guang, FANG Hui-yong.
Optimization of the extraction process,analysis of the constituents and antibacterial activity of the essential oils of Juniperus chinensis Roxb. ′Kaizuka Procumbens′
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(2): 294-305.
|
| [2] |
LIN Rong, GUO Rong, DONG Lu, LI Cun-xiang, WEN Huai-xiu.
A dataset of fat-soluble antibacterial components of endophytic Aspergillus sydowii isolated from Hypecoum leptocarpum Hook.f.et Thoms.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(2): 454-457.
|
| [3] |
HU Meng-meng, HONG Yu-bing, ZHAO Rong, WU Yi, LEI Sheng-nan, XU Cai-ping, YU Ming-yue, CHE Yan-yun.
Optimization of extraction technology of essential oil from Tsaoko Fructus and its mechanism of promoting gastrointestinal peristalsis#br#
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(1): 107-120.
|
| [4] |
PAN Nian-qiong, Wu Chen-yin, DU Cheng-xing, LONG Yan-li, YANG De-zhi, WU Fei-long, YANG Nai-jia.
Comparative study on volatile components in different tissues of fresh Trichosanthes kirilowii by GC-MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(增刊1): 58-67.
|
| [5] |
LIU Jin-zhen, JIANG Rong-yue, WEI Qing, WANG Hai-jiao, WANG Zhi-wei, HAN Hui-pei, MA Xiao-jing.
Comparative study on the constituents and biological activities of different basil essential oils
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(增刊1): 68-75.
|
| [6] |
AN Xiang-jie, WANG Hui, XIAO Yue-e.
Research progress on exploitation and utilization of aromatic compounds in Iris
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(增刊1): 192-197.
|
| [7] |
XUE Lan, Baowuyunbilige, Ligerile, Litonglaga.
Components analysis of the toxic and effective parts of the Mongolian medicine Euphorbiae Fischerianae Radix by UPLC-Q-TOF-MS/MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(9): 1671-1678.
|
| [8] |
HOU Bao-long, LI Mao-hao.
Anti-inflammatory and antioxidant activities of Thymus quinquecostatus Celak essential oil in vitro
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(9): 1679-1688.
|
| [9] |
YANG Niu-niu , XIE Zhi-feng, LYU Dan, LI Jing-yue, WANG Shu-xian, LI Jiao, LI Cong-hu, CHENG Xu.
Optimization of ultrasound-assisted deep eutectic solvent extraction and the antioxidant activity of essential oil from Trichosanthes kirilowii seeds
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(7): 1310-1321.
|
| [10] |
HE Xiao-yan, JIN Chen, ZHANG Ling.
Research progress on chemical composition and pharmacological action of Millettia nitida Benth.var.hirsutissima Z.Wei and prediction analysis of its quality markers
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(7): 1367-1378.
|
| [11] |
LI Gui-qing, LIU Wei-qi, JIANG Yan, LI Kai-xiang, CHEN Wen, CHEN Ying-ying, TANG Xing-yue, YANG Su-hua.
HS-SPME-GC-MS analysis of aroma components from different insect-damaged agarwood
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(6): 1123-1137.
|
| [12] |
CHEN Jie, LIU Yue, WANG Dan, WANG Yu-han, REN Xue-yang, DU Hui-hui, MA Qiang, ZHOU Nong.
Effects of different Saccharomyces cerevisiae on flavor components of Lycopus lucidus Turcz. var. hirtus Regel fermented wine
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(6): 1138-1148.
|
| [13] |
LUO Hui-min, ZHU Hua , XU Li-ba, WANG Bing-bing, LI Mei-lin, LU Lu, ZHANG Miao, CHEN Long.
Analysis of blood-absorbed components of Alocasiae Cucullatae Rhizoma aqueous extract based on UPLC-QE Orbitrap MS/MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(5): 816-827.
|
| [14] |
ZHAN Zhi-hong, WEI Jia-bao, TANG Shuang-yan, XIE Jia-hui, HU Yu, ZHANG Li-jun.
Component variation patterns and quality evaluation of Polygonati Rhizoma during wine processing based on HPLC fingerprint and multi-component dynamic analysis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(5): 849-858.
|
| [15] |
ZHANG Yi-jia1, YANG Jing-xiao1, HU Xin-yue1, HUANG Jia-cheng1, WANG Wei2, LIU Le-ping2, YAN Jian-ye1, 2.
Chemical composition analysis and multi-index content determination of saponins in Panacis Majoris Rhizoma based on UPLC-Q-TOF-MS/MS combined with UNIFI
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(5): 904-917.
|