Relationship between the microbial community and the quality of Scrophularia Radix by different processing methods
YANG Dan, DENG Cai-fu, GUO Yu, XU Guang, YANG Yong-dong, TAN Qiu-sheng, LUO Min
NATURAL PRODUCT RESEARCH AND DEVELOPMENT . 2026, (2): 316 -325 .  DOI: 10.16333/j.1001-6880.2026.2.009