| [1] |
DU Zhong-hua, XU Lei, HU Zhi-mei, ZHANG Ming, XIA Heng-jian, WANG Sheng-jun, YE Li-chun, SHI Zhao-hua.
Quantitative value transfer of key substances at different stages of the preparation process of Prunellae Spica ointment
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(2): 368-383.
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| [2] |
XU Jia-hui, LI Xin, HUO Jing-chen, CUI Chun-li, ZHANG Ying, MA Yu-lin, ZHANG Juan.
Pharmacodynamics and preparation of aloperine thermosensitive gel for vaginal use
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(1): 94-106.
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| [3] |
NIE Xiao-bing, LI Chun-xiao, LIU Xiao-ling1, HE-Min, FAN Bao-lei.
Drying condition optimization for Gastrodia elata roots by using HPLC fingerprint and EBI technology and content analysis of eight polyphenols
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(2): 233-241.
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| [4] |
MA Ling-zhen, WU Xing-mei, LI Yue-xia, LU Tu-lin.
Effect of different processing methods on the content of three active ingredient and total ash of Chrysanthemi Flos
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊2): 59-66.
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| [5] |
XIE Guo-xuan, TAMASHA·Kurmanjiang, WANG Hao, CHEN Yun-jie, NURAMINA·Mamat, WANG Xiao-jing, LI Jin-yu.
Enzymatic preparation and antitumor activity of Brassica rapa L. isothiocyanate
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(6): 1032-1044.
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| [6] |
LI Chao, LIU Yun-hua, QIN Deng-yun, HUANG Zhi-fang, LIU Yu-hong, CHEN Yan, YI Jin-hai.
Extraction process optimization of volatile oil from fresh Ligusticum chuanxiong based on orthogonal design
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(5): 771-778.
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| [7] |
LIAO Su-feng, LUO Jin-feng, LAN Zi-yi, HUANG Ting-ting, XIONG Fan, YANG Zhi-jian, XU Ming, ZHENG Jin-gui.
Analysis of phenolic acids in Nasturtium officinale R.Br.base on UPLC-MS/MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(11): 1874-1888.
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| [8] |
ZHANG Shan-shan, ZHANG Hao, XIAO Yi-wen, MA Qian, HUANG Guo-yu, ZHU Du.
Simultaneous determination of flavonoids in Nanfeng tangerine during ripening by HPLC
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊1): 16-22.
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| [9] |
CHEN Gang, LI Hong, WANG Yong-de, WU Zhen.
Advance on the effect of processing on the chemical components of Gastrodia elata
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(3): 539-549.
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| [10] |
HUANG Xiao-ling, YANG Hong-yan, SHAN Zi-xuan, YUAN Ying-cai, WANG Jin-cai, LAI Liang, LIU Zheng, GUO Jia-liang.
Preparation and application of a betulinic acid functionalized affinity monolithic column
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(2): 302-309.
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| [11] |
ZHANG Yu-xia, YANG Hong-xia, RONG Lin, WEI Li-xin, DU Yu-zhi.
Preparation of yak skin gelatin/PMVE-MA composite scaffold material by response surface methodology and its characterization
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(增刊1): 68-77.
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| [12] |
YANG Zhi-qiang, WU Lan, LI Mao-xing, LI Xiao-lin, HAN Tian-xiang, WANG Wei-gang, WANG Peng.
Optimization of preparation process of crocetin from gardenia yellow pigment by orthogonal experiment
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(1): 76-82.
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| [13] |
XU Qing-yuan, YOU Jun-jian, LIN Jun-fang, XUE Ling-na, YU Ying-hao, GUO Li-qiong.
A high-throughput detection method of ergothione in Ganoderma spp.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(1): 114-120.
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| [14] |
LI Dan, FENG Jing-wen, CHEN Hong-ping, LIU You-ping, HU Yuan.
The quality evaluation of Psidii Guajavae Folium from different areas based on fingerprints and hemometrics
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(6): 899-912.
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| [15] |
DING Nan, ZHENG Ya-chun, HE Hou-hong, XU Bin, YAO Jian-biao, JIN Zhu-ming, WANG Ru-wei.
Study of preparing flavonoid extract of Ginkgo leaves with polyamide chromatography
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(增刊2): 132-137.
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