[1] |
QIAN Yan-yan, WANG Li, WEN Chun-nan, ZHOU Yan, LI Xiao, ZHANG Li-xian, ZHOU Xian-yu, MA Bing-ji.
Purification,physicochemical property and antioxidant activity analysis of oligosaccharides from the fresh roots of Rehmannia glutinosa Libosch.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(9): 1470-1477.
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[2] |
YANG Yu-han, XIE Wen-ting, ZHAO Jie, DU Zhi-zhi.
Study on aroma components and antioxidant activity of Dendrobium bensoniae Rchb.f.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(8): 1292-1300.
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[3] |
YANG Wen-sheng, YUAN Chun-hong, HAN Hua.
The antioxidant activity in vitro of sulfated polysaccharides from marine sources
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(7): 1081-1085.
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[4] |
ZHOU Li-qiang, XIONG Yan, CHEN Jun-lei, ZHANG Jia-yu, HAO Xiao-jiang, GU Wei.
Study on the chemical constituents from the aerial parts of Blumea balsamifera DC. and their antioxidant and tyrosinase inhibitory activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(7): 1112-1120.
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[5] |
ZHONG Jin-qian, CHEN Yu-chan, CHEN Shan-chong, LIU Zhao-ming, LIU Hong-xin, ZHANG Wei-min, YAN Han-jing.
Study on the secondary metabolites from the deep-sea-derived fungus Neoroussoella sp.and their biological activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(7): 1165-1171.
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[6] |
DONG Jia-li, LIAO Yue-ting, JIAO Bi-ning, SU Xue-su.
Synthesis,antioxidant activity in vitro and cytotoxicity of naringenin acylhydrazone derivatives
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(4): 535-542.
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[7] |
XIANG Jin-min, ZHAO Qiong-yu, YUAN Hang, PENG Zhen-hu, SONG Wei.
Physicochemical properties and antioxidant activities of melanin from Chinese soft-shelled turtle (Pelodiscus sinensis)
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(3): 453-461.
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[8] |
HOU Fan, DENG Xiao-dong, ZHONG Yan-lin, ZHANG Wei-wei.
Research progress on antioxidant activity of Dendrobium
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(2): 322-330.
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[9] |
TIAN Jian-hua, ZHANG Chun-yuan, WEI Lu.
Study on the extraction technology and antioxidant activity of total flavonoids from the pomace of sea buckthorn
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(1): 65-72.
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[10] |
HAMA Mo-zhi-a-mu, SU Xue-yan, LI Li, CHEN Ding-qiao, ZHANG Zhi-feng, .
Chemical constituents and antioxidant activity assessment of tender leaves in Notopterygium incisum and N. forbesii
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(增刊2): 1-9.
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[11] |
ZHAN Yong, LIAO Xia, LUO Yang, LI Juan, YANG Yong.
Soaking process and antioxidant activity of total flavonoids from Imperial Chrysanthemum tea
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(增刊2): 125-131.
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[12] |
YANG Huan, MA Ming-yu, YANG De-po, SHI Zhen-ce.
Preparation,composition and activity of Pheretima aspergillum extract
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(增刊2): 152-158.
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[13] |
ZONG Lu-ye, DONG Li-min, DAI Liang-fang, YANG Yan, WU Qing-rui, LUO Xiang-dong.
The antioxidant and antimicrobial activities of extract from different tissue part of Rhododendron molle G.Don
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(增刊1): 20-25.
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[14] |
XIONG Ya-ru, FU Hong, YANG Fang, .
Identification and activity study of donkey-hide gelatin polypeptide by high resolution mass spectrometry
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(8): 1348-1356.
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[15] |
ZHU Fu-cheng, LUO Shu-lan, ZHENG Xuan, WANG Fang, HE Xiao-mei, DENG Hui, HAN Bang-xing.
Enzyme-assisted extraction of polysaccharides of Ta-pieh Mountains Bletilla striata and its activities study
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(8): 1389-1395.
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