| [1] |
HU Meng-meng, HONG Yu-bing, ZHAO Rong, WU Yi, LEI Sheng-nan, XU Cai-ping, YU Ming-yue, CHE Yan-yun.
Optimization of extraction technology of essential oil from Tsaoko Fructus and its mechanism of promoting gastrointestinal peristalsis#br#
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(1): 107-120.
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| [2] |
HUANG Cheng-yin, CHENG Wen, ZHANG Miao-miao, WANG Zheng, HOU Bao-long, LIANG Yan-ni.
Therapeutic mechanism of Coptidis Rhizoma-Zingiberis Rhizoma drug pair in ulcerative colitis based on gut microbiota sequencing and metabolomics analysis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(8): 1397-1410.
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| [3] |
TANG Jia-feng, WANG Li-juan, YOU Yi-qing, SUN Hao-li, DANG Ting-ting, LI Xiao-shan, ZHANG Yan.
Effects of swertiamarin on gut microbiota and short-chain fatty acids in mice with ulcerative colitis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(6): 1012-1019.
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| [4] |
PENG Zhu qing, ZHU Xiao qiang, GUAN Xin lei, WU Tao, FANG Rong, CHEN Hui, BI Xiao bin, LEI Liang.
Analysis of chemical components of Hypericum perforatum L. extract and its protective effects on ulcerative colitis in mice through regulating gut microbiota
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(12): 2183-2193.
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| [5] |
LOU Li-fang, ZHAO Ze-yue, ZHANG Yao-lei, LI Long-teng.
Effects of Apocynum venetum polysaccharide on improving metabolic associated fatty liver disease in mice based on gut microbiota
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(11): 2120-2130.
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| [6] |
XIE Guo-zhen, HUANG Li-li, ZHANG Shui-han, TAN Zhou-jin.
Advances in metabolism of glycosides by gut microbiota
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(7): 1261-1271.
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| [7] |
TANG Zhi-yan, YUAN Ping-chuan, LIU Chun-yan, WANG Guo-dong.
Research progress of polysaccharides intervention in type 2 diabetes mellitus based on gut microbiota
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(10): 1794-1801.
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| [8] |
LI Sheng-nan, CHENG Xian, BI Liang-wu, WANG Jing, CHENG Yu-xiang, ZHAO Zhen-dong.
Research progress on the biological activity and toxicity of tea saponin
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(增刊2): 149-154.
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| [9] |
LI Li, FENG Zhuang-zhuang, WANG Hui, GAO Jing-miao, ZHAO Han-lin, WANG Yan-wei, ZHANG Mu-qing .
Effect of Sanguisorbae Radix on gut microbiota in acute ulcerative colitis rats
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(8): 1274-1281.
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| [10] |
LI Yi-fei, MA Wan-ting, CAO Yuan, CHEN Yu-gen, WU Xin-hua.
Ameliorating effect of Mume Fructus on dysbiosis of murine gut microbiota induced by antibiotics
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(5): 717-726.
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| [11] |
HE Li-lin,CHEN Xiao-qian,ZHANG Yu*.
Research Progress of n-3 Polyunsaturated Fatty Acids on Glucose and Lipid Metabolism
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(9): 1655-1661.
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| [12] |
LIU Dong-min1,2,3,4,HUANG Jian-an1,2,3,LIU Zhong-hua1,2,3*.
The Regulation Effect of Interaction between Gut Microbiota and Tea and Tea Polyphenols in Obesity and Comorbidity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(9): 1640-1648.
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| [13] |
BAO Ni-na*,DING Fu-cheng,HU Qiao-yuan.
Extraction and Bacteriostasis Effect of Tea Saponin in Oil-tea Camellia Seed Cake
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(1): 127-133.
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| [14] |
LIN Haiy-an1,2,ZENG Chao-zhen1,2,3 ,LIU Zhong-hua1,2*.
Extraction of Tea Polyphenols from‘AnjiBaicha’ (Camellia sinensis) by Aqueous Two-phase System Coupling with Ultrasonic
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2017, 29(增刊2): 351-355.
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| [15] |
FENG Guo-dong1, ZHANG Hong1, MA Yi-long2, ZHANG Yu-han2, ZHAO Kang2, SHANG Ya-fang2*.
Effect of Cultivated Varieties and Picking Time on Active Components of Teas
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2017, 29(11): 1882-1887.
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