NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2012, Vol. 23 ›› Issue (8): 1055-. doi: A

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Chemical Constituents from Garcinia Bracteata and Ultra Performance Liquid Chromatography/Mass Spectrometry Guided Isolation of Tautomers

FAN Qing-fei1, 2, NA Zhi1*, HU Hua-bin1*, XU You-kai1, TANG Ting 1   

  1. 1Laboratory of Tropical Plant Resource Science, Xishuangbanna Tropical Botanical Garden, Chinese Academy of Sciences, Mengla 666303, China; 2Graduate University of Chinese Academy of Sciences, Beijing 100049, China
  • Online:2012-09-06 Published:2012-10-15

Abstract: Eleven compounds have been isolated from the twigs of Garcinia bracteata. Their structures were identified on the basis of spectroscopic analysis and chemical evidence: neobractatin (1), brasixanthone B (2), 5-O-methylxanthone V1 (3), 10-O-methylmacluraxanthone (4), isobractatin (5), xanthone V1 (6), xerophenone A (7), xerophenone B (8), bractatin (9), macluraxanthone (10) and 3-O-methylneobractatin (11). Tautomers (7) and (8) were firstly confirmed on the basis of Ultra Performance Liquid Chromatography/Mass Spectrometry (UPLC/MS). Among them, compounds 6-8 were isolated from G. bracteata for the first time.

Key words: Garcinia bracteata, chemical constituent, prenylated xanthone, tautomers, UPLC analysis

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