天然产物研究与开发 ›› 2012, Vol. 23 ›› Issue (09): 1257-.doi: A

• 开发研究 • 上一篇    下一篇

朱砂根抑制α-葡萄糖苷酶与抗氧化活性研究

李园园1,李 锟1,2,王俊霞1,康文艺1*   

  1. 1河南大学中药研究所,开封 475001;2黄河科技学院,郑州 450063
  • 出版日期:2012-09-29 发布日期:2013-01-06

α-Glucosidase Inhibitory and Antioxidant Activity of Ardisia crenata

LI Yuan-yuan1, LI Kun1,2, WANG Jun-xia1, KANG Wen-yi1*   

  1. 1Institute of Chinese Materia Medica, Henan University, Kaifeng 475004, China;2Huanghe Science and Technology College, Zhengzhou 450063, China
  • Online:2012-09-29 Published:2013-01-06

摘要: 对朱砂根抑制α-葡萄糖苷酶与抗氧化活性进行研究。利用96微孔板法筛选α-葡萄糖苷酶抑制活性;采用DPPH、ABTS和FRAP方法分析抗氧化活性。结果表明,乙酸乙酯部位抑制α-葡萄糖苷酶的活性最高(IC50 = 39.27 μg/mL),石油醚部位次之(IC50=56.11 μg/mL),正丁醇部位活性最弱(IC50=62.05 μg/mL),但均远大于阳性对照Acarbose(IC50=1081.27 μg/mL);乙酸乙酯部位抗氧化能力最强,正丁醇部位次之。乙酸乙酯部位清除DPPH自由基(IC50=38.55 mg/L)的能力比BHT(IC50=18.71 mg/L)低1/2,清除ABTS自由基的能力(IC50=3.60 mg/L)比BHT(IC50=7.44 mg/L)强,但比BHA(IC50=1.74 mg/L)弱,还原Fe3+的能力(FRAP=512.99±6.80 μmoTE/g)为BHT(FRAP=1581.68±97.41μmol TE/g)的1/3。结果显示朱砂根乙酸乙酯部位抑制α-葡萄糖苷酶和抗氧化活性最好。

关键词: 朱砂根;&alpha, -葡萄糖苷酶抑制活性;抗氧化活性

Abstract: To investigate the α-glucosidase inhibitory and antioxidant activity of Ardisia crenata, 96-microplate-based method was used to assay α-glucosidase inhibitory activity of A. crenata and antioxidant activity was determined by the method of DPPH, ABTS, and FRAP. The results showed that the ethyl acetate extract (IC50=39.27 μg/mL) had the highest α-glucosidase inhibitory activity, the petroleum ether extract came second (IC50=56.11 μg/mL), and the n-butanol extract was the weakest (IC50=62.05 μg/mL). But all of them showed higher activity than Acarbose (IC50=1081.27 μg/mL). The ethyl acetate extract showed the highest antioxidant activity which was higher than n-butanol extract. The DPPH radical scavenging activity of ethyl acetate extract (IC50=38.55 mg/L) was half of BHT (IC50=18.71 mg/L) while ABTS radical scavenging activity (IC50=3.60 mg/L) was higher than that of BHT (IC50=7.44 mg/L) and lower than that of BHA (IC50=1.74 mg/L). It exhibited the ferric reducing antioxidant power (FRAP=512.99 ±6.80 μmol TE/g) which was almost one third of BHT (FRAP=1581.68±97.41 μmol TE/g). The results indicated that the ethyl acetate extract of A. crenata exhibited the strongest activity of α-glucosidase inhibitory and antioxidant activities.

Key words: Ardisia crenata, α-glucosidase inhibitory activity, antioxidant activity

中图分类号: 

R284.2