| [1] |
CUI Hao-lin, CHEN Jia-qi, GUO Yong-fa, ZHOU Jia-liang, JING Cheng, ZHOU Xin-jie, YIN Shuai-wen.
Optimization of ultrasonic-assisted extraction flavonoids from Cardiocrinum cathayanum bulbs by response surface methodology and its bioactivity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(5): 978-988.
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| [2] |
DONG Xiao-li, XIE Xing-wen, LI Rui-ting, ZHANG Jia-xu, MA Qu-huan, SHI Xiao-feng.
Purification process of total flavonoids from Eucommia ulmoides leaves based on Box-Behnken response surface method
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(5): 1007-1016.
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| [3] |
REN Pan-ying, TAO Shi-yuan, ZHANG Juan, SU Cheng-fu, LEI Jing-wei, YANG Chun-jing, XIE Cai-xia, ZHANG Chong-yi.
Characteristics of chemical composition content of wild Rehmanniae Radix based on chemical pattern recognition and its correlation with ecological factors
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(4): 803-814.
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| [4] |
LI Bing-hui, MENG Fan-miao, WANG Yu-xuan, LI Xiu-jin, ZHENG Yu-guang, FANG Hui-yong.
Optimization of the extraction process,analysis of the constituents and antibacterial activity of the essential oils of Juniperus chinensis Roxb. ′Kaizuka Procumbens′
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(2): 294-305.
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| [5] |
WANG Qian-fen, WU Jia-yin, SUN Ying-hui, XU Xiao-bo, ZHANG Yan-fang.
Process optimization of ultrasound-assisted deep eutectic solvents extraction of total flavonoids from Sophorae Flos Immaturus and its antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(1): 121-131.
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| [6] |
HUANG Ying, CUI Ling, WANG Jian-qing, GONG Yu-rong, ZHANG Wen-han, YANG Guang-yao, ZHANG Wen-gen.
Extraction optimization of total flavonoids from Indocalamus longiauritus organs
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(增刊1): 116-122.
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| [7] |
XIAO Fu-cai, XING Xiao-ke, LI Ying-kui, HUANG Fei.
Optimization of ultrasound-assisted extraction of polyphenols from Hippophae rhamnoides leaf by response surface methodology and its antioxidant and lipid-lowering activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(7): 1331-1340.
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| [8] |
LI Yu-xin, WANG Lei, WANG Xiao-mei, CONG Yuan-yuan, HU Jun-ping, YAKUFU Mirensha, WANG Xin-ling.
Optimization of the extraction process of total polyphenols from Iris halophila Pall roots and its inhibitory activity against Fusobacterium nucleatum
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(12): 2323-2332.
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| [9] |
MEI Jing-jing, RAO Gui-wei, LIU Shu-hua, SHENG Ying-fei, WANG Yu-qian, XIE Guang-fa.
Optimization of ultrasonic-assisted extraction of total flavonoids from Broussonetia papyrifera leaves by deep eutectic solvent and its antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(11): 2069-2077.
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| [10] |
PANG Meng-yu, SUI Xin-yi, LIU Dan, LIU Yang-shan, REN Hong-fei, ZHANG Jing, DU Xiu-ju.
Process optimization,structural characterization,and antioxidant activity of Sanghuangporus sanghuang polysaccharides prepared by Saccharomyces cerevisiae fermentation
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(1): 85-94.
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| [11] |
JIANG Li-jie, WEN Le-le, SHI Jia-yi, DENG Ya-hui, LIU Ju-zhao, YUAN Qiang, CUI Qi.
Screening and optimization of essential oil extraction process model of Citrus × aurantium Changshan-huyou pericarp and its chemical constituents and antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(7): 1101-1111.
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| [12] |
ZHANG Kai-yue, ZHOU Yong-shun, HAN Kai, WANG Lu, CHEN Fu-long, GAO Jian-feng.
Extraction optimization and purification of intracellular acidic polysaccharides from Chlorella sp. GTD4C-2 and their antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(7): 1112-1120.
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| [13] |
LEI Yu-jie, CHENG Jing-jing, TANG Cheng, MENG Yan.
Optimization of extraction process of chitin from Periostracum Cicadae and evaluation of antioxidant activity and hemostatic effect
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(2): 268-278.
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| [14] |
YILIHAMU Gulifeire, TIEMUER Atawula, MUHATAER Yilitaer, AIDIRESI Salamaiti.
Optimization of extraction technology of essential oil of Rosa rugosa 'Hetian' and its antioxidant and whitening activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(11): 1855-1862.
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| [15] |
ZOU Wei, DING Qiao, TAO Xue-ru, HAN Min, ZHU Si-ying, WANG Si-ying, YUAN Tao, TU Zong-cai.
Optimization of extraction process of polysaccharide from Artemisia selengensis Turcz leaf and evaluation on its α-glucosidase inhibitory activity and antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(11): 1900-1909.
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