| [1] |
LI Cai-xia, SUN Xia, WANG Xue-lian, ZHAO Li-juan, PI Li, WEI Li-xin.
Analysis of main components in different parts of Nardostachys jatamansi DC.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(增刊1): 47-57.
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| [2] |
ZHENG Run-bo, RAN Ya-lan, PENG Shi-qin, LUO Kai, HE Mei-jun.
Whitening and uric acid-lowering activities of Chaenomeles speciosa (Sweet) Nakai leaf extract
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(9): 1715-1723.
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| [3] |
XIAO Fu-cai, XING Xiao-ke, LI Ying-kui, HUANG Fei.
Optimization of ultrasound-assisted extraction of polyphenols from Hippophae rhamnoides leaf by response surface methodology and its antioxidant and lipid-lowering activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(7): 1331-1340.
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| [4] |
WANG Rong, WANG Jun-long, LI Hang-fei, LI Zi-wei.
Phosphorylation modification, structural characterisation and in vitro antioxidant and hypoglycemic activities of Dioscorea opposita Thunb. leaf polysaccharides
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(5): 807-815.
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| [5] |
HUANG Wen-wen, WU Shao-hui, WANG Yu-bo, LIU Shan-shan, ZHANG Mei, TIAN Rong-rong, WANG Wei.
Isolation,purification and structural determination of oligosaccharides from Morinda officinalis How.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊2): 43-48.
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| [6] |
LYU Yun-ke, ZHENG Xuan, ZHANG Ju, CUI Shi-zhan, WANG Ming-xue, ZHOU Chun-ling, JIA Dong-sheng.
Effect of total flavonoids from Forsythia suspensa leaf on zebrafish ulcerative colitis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1279-1287.
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| [7] |
LIU Yan-fang, LI Xiao-dong, YIN Xiu-li, LI Ke.
Study on the chemical constituents from viscera of Apostichopus japonicus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(2): 227-232.
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| [8] |
TANG Xiang-qin, JIANG Rui-jin, BI Xiao-xu, CHEN Xiu, HE Jiang-bo, WANG Ying.
Study on the chemical constituents of Streptomyces sp. P325
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(11): 1868-1873.
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| [9] |
ZOU Wei, DING Qiao, TAO Xue-ru, HAN Min, ZHU Si-ying, WANG Si-ying, YUAN Tao, TU Zong-cai.
Optimization of extraction process of polysaccharide from Artemisia selengensis Turcz leaf and evaluation on its α-glucosidase inhibitory activity and antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(11): 1900-1909.
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| [10] |
FU Tao, LI Ya-li, ZHANG Wei, WU Jiang-mei, LIU Yang, LUO Xin-xiang, YAN Xiao-hui, HU Shi-jun.
Chemical constituents of Senecio scandens and their anti-tobacco mosaic virus activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(9): 1554-1561.
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| [11] |
CHEN Wei-yi, XU Xing-jun, LIU Jia-ren, ZHANG Wei-wei, YANG Ye, SHAO Shu-li .
Effect of total flavonoids from hawthorn leaf on antioxidant enzyme activity and related gene expression in streptozotocin-induced diabetic mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(8): 1314-1321.
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| [12] |
CHEN Shuang, YAO Huan, YUAN Lin, WU Ying-mei, LI Jin-jin, YANG Wen-wu, LIU Di-di, ZHOU Nong.
Principal component analysis and comprehensive evaluation of free amino acids in mulberry leaves from different producing areas and varieties
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 938-948.
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| [13] |
ZHANG Yu-jiong, YANG Ying-xin, LIU Jing-hua, SUN Chong-lu.
Simultaneous determination of six flavonoids in Lindera aggregata leaf by UPLC-MS/MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(5): 798-806.
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| [14] |
LI Zhi-ning, LI Fei-fei, SONG Meng-jiao, MA Yan-ni, ZHANG Li-xian, ZHANG Tao-tao, WEI Yue.
Identification and comparative study of essential oil from stem and leaf of hemp based on different extraction methods
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(2): 260-270.
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| [15] |
Hosameldeen Mohamed Husien, PENG Wei-long, LIU Ming-jiang, BO Ruo-nan, LI Jin-gui.
Protective effects and mechanism of Moringa oleifera leaf polysaccharide on ulcerative colitis in mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(10): 1659-1668.
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