| [1] |
LI Bing-hui, MENG Fan-miao, WANG Yu-xuan, LI Xiu-jin, ZHENG Yu-guang, FANG Hui-yong.
Optimization of the extraction process,analysis of the constituents and antibacterial activity of the essential oils of Juniperus chinensis Roxb. ′Kaizuka Procumbens′
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(2): 294-305.
|
| [2] |
GAN Ping-gui, DENG Ye-cheng, DENG Zhi-yong, LUO Hai-yu.
In vitro antioxidant activity of hydrolysates of fly maggots
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(2): 384-392.
|
| [3] |
LIN Rong, GUO Rong, DONG Lu, LI Cun-xiang, WEN Huai-xiu.
A dataset of fat-soluble antibacterial components of endophytic Aspergillus sydowii isolated from Hypecoum leptocarpum Hook.f.et Thoms.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(2): 454-457.
|
| [4] |
CHEN Zhong-yi, ZHU An-ming, YANG Xiu-xia, DUAN Han-yu, LIU Jun-xi, XIAO Feng-kun, QU Li-ping.
Structural characterization and anti-inflammatory activity of neutral homogeneous polysaccharides from Prinsepia utilis oil meal
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(1): 37-45.
|
| [5] |
CUI Wen-jin, LIANG Kai, LYU Jin-peng, ZHANG Guang-jie, LIU Shu-chen.
Chemical constituents from Xanthoceras sorbifolia seed meal and their anti-inflammatory activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(1): 61-68.
|
| [6] |
LIU Wen-bin, YI Guo-qi, SONG Yu-ying, ZHANG Yi, ZHANG Jing, LIU Yue.
Diterpenoid alkaloids from Aconitum pendulum Busch and their anti-inflammatory activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2026, 38(1): 77-85.
|
| [7] |
LIU Jin-zhen, JIANG Rong-yue, WEI Qing, WANG Hai-jiao, WANG Zhi-wei, HAN Hui-pei, MA Xiao-jing.
Comparative study on the constituents and biological activities of different basil essential oils
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(增刊1): 68-75.
|
| [8] |
LIU Tian-zi, ZHANG Qian, LU Mei-long, LAI Qiong, HAN Zhu-zhen, GU Li-hua, YANG Li, WANG Zheng-tao.
Chemical constituents from Lepidii Semen
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(9): 1605-1617.
|
| [9] |
WANG Yu-mei, WANG Ying, LI Na, LI Cong-ying.
Correlation between total flavonoids and total polyphenols content with antioxidant activities of different extracts of Cynomorium songaricum
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(9): 1638-1644.
|
| [10] |
ZOU Jin-lian, ZHU Kui-lin, YIN Rui, DENG Mao-xin, WANG Hai-ming, CHEN Zhang-xian, LI Wei-jiao, DONG Fa-wu.
Chemical constituents from EtOAc extract of Angelicae Sinensis Radix and their anti-inflammatory activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(9): 1645-1652.
|
| [11] |
JI Yun-xing, CHEN Cui-li, LIU Chao, WEI Bao-yue, SU Xin-hang, LU Shan, ZOU Yan-min.
Secondary metabolites of Bacillus velezensis JS8
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(9): 1653-1657.
|
| [12] |
WANG Xiao-fang, CAO Yu, LIU Jian-fei, PEI Dong, QU Qing-li.
Structural characteristics and eyesight-improving activity of Lycium barbarum polysaccharides degraded by ultrasound-assisted metal-free Fenton reaction
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(8): 1441-1448.
|
| [13] |
BAO Shuang, MA Jian-cheng, LI Ya, WANG Zhong-juan, WU Ming-yi.
Structural characterization and immunomodulatory activity of pectin polysaccharide from Urtica macrorhiza Hand.-Mazz.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(8): 1449-1459.
|
| [14] |
YU Jing-yi, ZHANG Xue-bin, ZHOU Sheng-tuan, HU Wen-jie.
Chemical consitituents of the ethyl acetate extract fraction from leaves of camphor-type Cinnamomum camphora and their inhibitory effects on pathogen of anthracnose in Camellia oleifera
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(8): 1471-1477.
|
| [15] |
HUANG Ying, JIN Zi-yue, MA Guo-xu, RU Qing, YU De-fa, FU Zhi-wen, LUO Jiao-yang, YANG Mei-hua.
Chemical constituents from Cinnamomi Camphorae Radix and their anti-inflammatory activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(7): 1252-1258.
|