CHEN Jie, LIU Yue, WANG Dan, WANG Yu-han, REN Xue-yang, DU Hui-hui, MA Qiang , ZHOU Nong.
Effects of different Saccharomyces cerevisiae on flavor components of Lycopus lucidus Turcz. var. hirtus Regel fermented wine
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT.
