This study aims to invstigate the chemical constituents from Pinelliae Rhizoma and their anti-inflammatory activity.Twenty-six compounds were isolated and purified from the ethyl acetate extract of Pinelliae Rhizoma silica gel,MCI,ODS and Toyopearl HW-40C column chromatography and semi-preparative HPLC methods.Their chemical structures were elucidated by physiochemical properties and spectral data as cyclo-(L-Pro-8-hydroxy-D-Ile) (1),cyclo-(L-Pro-L-Leu) (2),cyclo-(L-Pro-L-Phe) (3),cyclo-(L-Pro-L-Val) (4),adenosine (5),5′-S-methyl-5′-thioadenosine (6),2′-methoxyadenosine (7),adenine (8),1,8,15-triazecycloterpine-2,9,16-trione (9),1,8,15,22-tetraazacyclooctacosane-2,9,16,23-tetraketone (10),1,8,15,22,29-pentaaza-pentadecane-2,9,16,23,30-pentanone (11),diethylene glycol azelate (12),glycerol monopalmitate (13),glycerin monolinoleate (14),9,12-octadecadienoic acid N-(2-hydroxyethyl) (15),2-butoxyethyl linolenate (16),(2S)-1-O-(9Z,12Z-octadecandienyl)-3-O-β-galactosyl glycerol (17),β-sitosteryl-3β-glucopyranoside-6′-O-palmitate (18),bis (2-ethylhexyl) phthalate (19),lariciresinol (20),lariciresinol-9-O-β-glucopyranoside (21),(+)-epipinoresinol-4′-O-β-glucopyranoside (22),(+)-isolariciresinol-9′-O-β-glucopyranoside (23),(+)-isolariciresinol-9-O-β-glucopyranoside (24),vanillic acid (25),and (E)-p-coumaroyl alcohol (26).Compounds 1,3,4,8-12,15,16,19 and 23 were isolated from Pinelliae Rhizoma for the first time. Some of isolated compounds were further evaluated for their anti-inflammatory activity in lipopolysaccharide (LPS)-induced mouse macrophage (RAW 264.7) cells. The results showed that compounds 2,3,11,16 and 21 had inhibitory effects on NO release, and compound 16 had stronger NO inhibition effect with IC50 values of 10.47 ± 0.89 μmol/L.