Copigmentation Effects of Exogenous Caffeic Acid and Ferulic Acid on Anthocyanins in Blackberry Juice
PENG Chang-an,LU Feng-bo,YUAN Ye,TANG Xiao-yuan,HAN Yong-bin
NATURAL PRODUCT RESEARCH AND DEVELOPMENT . 2012, (1): 94 -97 .  DOI: A