| [1] |
PAN Nian-qiong, Wu Chen-yin, DU Cheng-xing, LONG Yan-li, YANG De-zhi, WU Fei-long, YANG Nai-jia.
Comparative study on volatile components in different tissues of fresh Trichosanthes kirilowii by GC-MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(增刊1): 58-67.
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| [2] |
HUANG Ying, CUI Ling, WANG Jian-qing, GONG Yu-rong, ZHANG Wen-han, YANG Guang-yao, ZHANG Wen-gen.
Extraction optimization of total flavonoids from Indocalamus longiauritus organs
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(增刊1): 116-122.
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| [3] |
WANG Can-zheng, SUN Yong-fang, ZHOU Ye, REN Kun, WANG Dong-mei, PAN Ying-ni, REN Shu-meng, LIU Xiao-qiu.
Optimization of extraction process,structural characterization, and ameliorative effects on functional constipation of Curcumae Rhizoma polysaccharide
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(7): 1195-1207.
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| [4] |
XIAO Fu-cai, XING Xiao-ke, LI Ying-kui, HUANG Fei.
Optimization of ultrasound-assisted extraction of polyphenols from Hippophae rhamnoides leaf by response surface methodology and its antioxidant and lipid-lowering activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(7): 1331-1340.
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| [5] |
ZHOY Zhan-fu, TAN Qi-jun.
Optimization of ultrasound-assisted enzymatic extraction process for selenium-enriched dark tea polysaccharides and its antitumor activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(6): 993-1003.
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| [6] |
WANG Zhen-xiang, LI Wan-nian, ZHANG Jin-ju, WEI Xin-huai, LUO Xu, AN Qiong.
Extraction of polyphenols from Sophorae Flavescentis Radix by ionic liquid-assisted ultrasonic method and its hypoglycemic activity in vitro
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(4): 636-646.
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| [7] |
DU Xiao-qin, XIA Yan, ZHANG Xiao-qin, WU Zhong-bao.
Isolation and purification of anti-exercise fatigue peptides from Cervus nippon blood and its peptide fragment analysis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(3): 481-490.
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| [8] |
ZHANG Chun-yan, WANG Yi-rui, ZHOU Fei-ya, LI Su-qing.
Optimization of extraction process of phenols from Rubus occidentalis L. and its antioxidant and antibacterial activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(3): 491-501.
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| [9] |
ZHOU Min, HAN Qing, LI Cai-feng.
Optimization of enzyme-assisted aqueous two-phase extraction process for chicory root polysaccharides and its hypolipidemic activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(2): 283-292.
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| [10] |
MEI Jing-jing, RAO Gui-wei, LIU Shu-hua, SHENG Ying-fei, WANG Yu-qian, XIE Guang-fa.
Optimization of ultrasonic-assisted extraction of total flavonoids from Broussonetia papyrifera leaves by deep eutectic solvent and its antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(11): 2069-2077.
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| [11] |
YUAN Yong-xu, DANG Jun-ran, WEN Qiu-yao, ZHANG Li-qiu, ZHANG Xiao-yan, CUI Yan-yan, LI Ming.
Effects of processing methods on color and volatile components of Schisandra Chinensis Fructus based on color difference method combined with HS-GC-IMS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(10): 1843-1856.
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| [12] |
HAN Shuo, LI Cheng-wang, WANG Li-mei, GONG Peng, LIU Zeng-hui.
Optimization of extraction and purification process of Dendrobium huoshanense C.Z.Tang et S.J.Cheng leaf flavonoids and its component analysis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2025, 37(1): 95-103.
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| [13] |
HUANG Wen-wen, WU Shao-hui, WANG Yu-bo, LIU Shan-shan, ZHANG Mei, TIAN Rong-rong, WANG Wei.
Isolation,purification and structural determination of oligosaccharides from Morinda officinalis How.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊2): 43-48.
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| [14] |
XU Zi-jing, XUE Zhan, YANG Xue-qing, TAO Wen-liang.
Phenolic acid from Indocalamus victorialis Keng f.and its antioxidant activity in vitro
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊2): 54-58.
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| [15] |
YIN Kai, SHI Yu-cun, HOU Xiao-ying, GAO Fan, WU Guo-tai.
Development and application of Angelica sinensis polysaccharides:a review
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊2): 143-150.
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