NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2021, Vol. 33 ›› Issue (2): 216-221.doi: 10.16333/j.1001-6880.2021.2.005

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Isolation and structural identification of a new sesquiterpene from Vernonia cumingiana Benth

WANG Ying-ying1*,WANG Kai-ming2,ZHOU Feng-ling1,ZHOU Xiao-ya1,ZHONG Hui-min3   

  1. 1School of Basic Medicine,Jining Medical University;2College of Chemical New Material Engineering,Shandong Polytechnic College,Jining 272067,China;3College of Chemistry and Molecular Engineering,Qingdao University of Science and Technology,Qingdao 266042,China
  • Online:2021-02-28 Published:2021-03-03

Abstract:

In order to better study the bioactive compounds in the chemical research of Vernonia cumingiana Benth, Silica gel and Sephadex LH-20 colunm chromatography were used to isolate the chemical constituents,and seven compounds were isolated and identified through spectroscopic methods (1H NMR,13C NMR,HMBC,HMQC,etc.) chemical methods and X-ray diffraction methods,their structures were established as vernone A (1),α-spinasterol (2),β-sitosterol (3),apigenin (4),tamarixetin (5),fernenol (6),4-hydroxy-2-methoxycinnamaldehyde (7).Compounds 4-7 were isolated from the V. cumingiana for the first time.Compound 1 is a new sesquiterpene compound.The antibacterial activity of the isolated monomeric compound vernone A was determined by double-layer AGAR diffusion method.The results showed that Vernone A had no obvious antibacterial effect on Escherichia coli,Staphylococcus aureus,Bacillus subtilis and Salmonella typhimurium in the experimental concentration range.

Key words: Vernonia cumingiana, sesterpene, antibacterial activity, chemical constituent

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