NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2014, Vol. 26 ›› Issue (Suppl1): 28-30.

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Chemical constituents of Ulmus pumila Leaves

LIU ZHI-bin1,2, YANG Chao2*   

  1. 1 School of Food Engineering,Haerbin University of Commerce,Haerbin 150076,China; 2 Department of Chemistry,Haerbin Institute of Technology,Harbin 150001,China
  • Online:2014-12-30 Published:2015-03-04

Abstract: The chemical constituents of Ulmus pumila leaves were analysed with chromatographic and spectral methods.Seven compounds were isolated from the leaves.Their structures were identified as β-sitosterol(1),daucosterol(2),limettin(3),scopoletin(4),phytol(5),4α,14α-dimethyl-9β,19-cycloergost-24(24’)-en-alcohol(6), multiflor-7-en-12-α-ol(7).Compound 2-7 were isolated from the plant for the first time.

Key words: Ulmus pumila leaves, chemical constituents, isolation, identification

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