| [1] |
LYU Yun-ke, ZHENG Xuan, ZHANG Ju, CUI Shi-zhan, WANG Ming-xue, ZHOU Chun-ling, JIA Dong-sheng.
Effect of total flavonoids from Forsythia suspensa leaf on zebrafish ulcerative colitis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1279-1287.
|
| [2] |
LIU Yan-fang, LI Xiao-dong, YIN Xiu-li, LI Ke.
Study on the chemical constituents from viscera of Apostichopus japonicus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(2): 227-232.
|
| [3] |
FU Tao, LI Ya-li, ZHANG Wei, WU Jiang-mei, LIU Yang, LUO Xin-xiang, YAN Xiao-hui, HU Shi-jun.
Chemical constituents of Senecio scandens and their anti-tobacco mosaic virus activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(9): 1554-1561.
|
| [4] |
CHEN Wei-yi, XU Xing-jun, LIU Jia-ren, ZHANG Wei-wei, YANG Ye, SHAO Shu-li .
Effect of total flavonoids from hawthorn leaf on antioxidant enzyme activity and related gene expression in streptozotocin-induced diabetic mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(8): 1314-1321.
|
| [5] |
CHEN Shuang, YAO Huan, YUAN Lin, WU Ying-mei, LI Jin-jin, YANG Wen-wu, LIU Di-di, ZHOU Nong.
Principal component analysis and comprehensive evaluation of free amino acids in mulberry leaves from different producing areas and varieties
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 938-948.
|
| [6] |
ZHANG Yu-jiong, YANG Ying-xin, LIU Jing-hua, SUN Chong-lu.
Simultaneous determination of six flavonoids in Lindera aggregata leaf by UPLC-MS/MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(5): 798-806.
|
| [7] |
LI Zhi-ning, LI Fei-fei, SONG Meng-jiao, MA Yan-ni, ZHANG Li-xian, ZHANG Tao-tao, WEI Yue.
Identification and comparative study of essential oil from stem and leaf of hemp based on different extraction methods
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(2): 260-270.
|
| [8] |
WU Rui, YANG Ya-tian, QIAN Cheng-cheng, ZHANG Wei, OU Jin-mei.
Compositional differences of Mume Flos at different developmental periods by UPLC-QE-MS and UPLC and their antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(11): 1915-1928.
|
| [9] |
Hosameldeen Mohamed Husien, PENG Wei-long, LIU Ming-jiang, BO Ruo-nan, LI Jin-gui.
Protective effects and mechanism of Moringa oleifera leaf polysaccharide on ulcerative colitis in mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(10): 1659-1668.
|
| [10] |
MA Meng-ge, SONG Zhong-xing, CHEN Lin, TANG Zhi-shu, KONG Xin, DUAN Jin-ao.
Optimization of extraction and purification process of total flavonoids from Carthamus tinctorius L. leaf and its anti-acute liver injury activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(1): 108-117.
|
| [11] |
ZHENG Hui, SUN Yan, ZHANG Yi-man, LI Yang-di, XIAO Yue, JIANG Yi-fan, YANG Yong.
Effects of particle size on the structure,physicochemical and sensory qualities of insoluble dietary fiber from lotus leaf
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(9): 1530-1538.
|
| [12] |
SHEN Meng-yuan, WU Bei, DUAN Han-qi, YANG Fang-qing, WANG Fu, CHEN Hong-ping, LIU You-ping.
Comparative study on secondary metabolites of Eucommia ulmoides leaves between arboreal forest and leaf forest based on UPLC-Q-Orbitrap HRMS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(8): 1385-1399.
|
| [13] |
TANG Fei, YAN Hong-ling, YANG Li, SUN Jia-yi, HU Chang-jiang, PENG Cheng, AO Hui, TAN Yu-zhu.
Study on phthalides components from the stems and leaves of Ligusticum chuanxiong
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(3): 390-398.
|
| [14] |
MA Meng, TAO Ting, MA Ting-jun.
Study on purification,structure and in vitro antioxidant activity of buckwheat peptides
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(12): 2011-2017.
|
| [15] |
HUANG Zhi, LUO Si-yuan, LIU Li, CHEN Tao, DING Chun-bang, FENG Shi-ling.
Study on polyphenols,antioxidant and anticancer activities of methanol extract from olive leaves
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(增刊2): 1-6.
|