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CHU Si-yuan, QIAN Li-sheng, CHEN Hai-min.
Research progress on the regulatory mechanism of tea components on gut microbiota and its health benifits
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(2): 357-367.
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LYU Le, MO Xiao-ye, PANG Mei-xia, SUN Hai-yan.
Effects of Longjing tea polyphenol extracts on oxidative stress and metabolic enzymes in C57BL/6J mouse liver
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(5): 743-749.
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GUO Yong-chun, WANG Shu-yan, WANG Peng-jie, Chen Jin-fa, ZHOU Peng, OUYANG Li-qun, ZHAO Feng, YE Nai-xing.
Effect of glyphosate on main biochemical components of tea leaves
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(3): 394-401.
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LIU Dong-min1,2,3,4,HUANG Jian-an1,2,3,LIU Zhong-hua1,2,3*.
The Regulation Effect of Interaction between Gut Microbiota and Tea and Tea Polyphenols in Obesity and Comorbidity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(9): 1640-1648.
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LIN Haiy-an1,2,ZENG Chao-zhen1,2,3 ,LIU Zhong-hua1,2*.
Extraction of Tea Polyphenols from‘AnjiBaicha’ (Camellia sinensis) by Aqueous Two-phase System Coupling with Ultrasonic
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2017, 29(增刊2): 351-355.
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FENG Guo-dong1, ZHANG Hong1, MA Yi-long2, ZHANG Yu-han2, ZHAO Kang2, SHANG Ya-fang2*.
Effect of Cultivated Varieties and Picking Time on Active Components of Teas
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2017, 29(11): 1882-1887.
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XIE Jing1,XIONG Jing1,SONG Li1,LIAO Hong-li1,QING Fang-zhu2*.
Determination of 6 Catechins in Tea Polyphenols Extract by Quantitative Analysis of Multi-Components via Single Marker Method
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2016, 28(10): 1568-1571.
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ZHU Yuan1*, ZHANG Xue-song2, HUANG Xiao-zhong2.
Optimization of Acetylation Conditions of Tea Polyphenols Using Response Surface Methodology
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2015, 27(2): 306-313.
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ZHANG Kai,GUAN Jia-wei,JI Yu,LIU Yan-yan,YANG Tai-hao,JIANG Tao,WU Da-chang* .
Extraction of Tea Polyphenols and Its Regulative and Preventive Effects on Dysbiosis of Intestinal Flora of Mice Caused by Antibiotics
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2014, 26(10): 1654-1658.
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WANG Wei-tao1,MA Chao-yang1,CHEN Shang-wei2,ZHU Song2,LOU Zai-xiang1,WANG Hong-xin1,2*.
Purification of (-)-Epigallocatechin Gallate from Tea Polyphenols by Adsorption Resin Chromatography
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2014, 26(10): 1647-1653.
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LAN Wei-qing, XIE Jing, HOU Wei-feng, LI Da-wen.
Antimicrobial Activity and Mechanism of Complex Biological Fresh-keeping Agents against Staphylococcus sciuri
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2012, 23(6): 741-.
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