[1] |
LIU Yan-fang, LI Xiao-dong, YIN Xiu-li, LI Ke.
Study on the chemical constituents from viscera of Apostichopus japonicus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(2): 227-232.
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[2] |
LIU Ting-ting.
Research progress on plant origin,extraction method and anti-cancer activity of silybin
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊2): 154-163.
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[3] |
LIU Hong, XIA Hui-min, JIU Xin, LIU Yan-yan, WANG Huan-yun.
Optimization of ionic liquid-based ultrasonic-assisted extraction of pigment from buckwheat hull by response surface method and its stability and antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊1): 23-34.
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[4] |
BIAN Lei, LIANG Yu-chen, SHEN Tong.
Flavonoids from leaves of Olea europaea L.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊1): 49-53.
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[5] |
YE Ming-yu, LYU Jian-hua, DONG Jing, LI Shi-yu, WANG Xin, LI Chang-tian.
A new phenolic glycoside from the fungus Aureobasidium pullulans
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 966-972.
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[6] |
ZHAI Yue, ZHAO Hai-tao, FU Qun.
Effect of pH and temperature on the property of anthocyanins from blueberry pomace in antibacterial preservation applications
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 1007-1016.
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[7] |
HU Qiang, WANG Yan-yun, GONG Wei-hua, WANG Yan, TANG Meng-jie.
Effect of deep eutectic solvent pretreatment on the structure and physicochemical properties of lignin from bamboo shoot shell
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(3): 365-371.
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[8] |
ZHANG Kuan-chao, XU Chen-yang, YU Jia-qi, SU Hong-cheng, XU Zhong-you.
Extraction and purification of total flavonoids from Artemisia japonica Thunb.and its antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(2): 281-290.
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[9] |
CHEN Jia-xin, DENG Yong-ping, LI Guan-long, LIU Xiao-lan, XIAO Kai.
Efficient isolation and purification of a novel fibrinolytic enzyme from fruiting bodies of Lyophyllum decastes
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(11): 1947-1955.
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[10] |
LIU Wen-juan, MA Shan-bo, LU Wen-fei, CUI Dong-xiao, XU Ding-qiao, YUE Shi-jun, CAO Wei, TANG Yu-ping.
Isolation and purification of Qi-Gui polysaccharides and their in vitro inhibitory activity on tumor cell proliferation
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(10): 1651-1658.
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[11] |
MA Meng-ge, SONG Zhong-xing, CHEN Lin, TANG Zhi-shu, KONG Xin, DUAN Jin-ao.
Optimization of extraction and purification process of total flavonoids from Carthamus tinctorius L. leaf and its anti-acute liver injury activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(1): 108-117.
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[12] |
YANG Dong-hui, ZUO Di-jun, XU Fang, LI Chen-yang, NIU Rui-min, ZHAO Jun.
Stability of two components in total flavonoids from Nymphaea candida in rat gastrointestinal contents
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(增刊2): 94-98.
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[13] |
QIU Qian-qian, WANG Hai-yan, SUN Jian-bo, LU Yong.
Research progress on extraction and purification of active alkaloids in cosmetic products and evaluation of their efficacy
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(增刊2): 172-177.
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[14] |
CAI Rui, YU Yuan-yang, XIE Ning, XU Qiang, WAN Hui-hui, WANG Shi-sheng.
Isolation of chemical constituents from Selaginella pulvinata and their anti-proliferative activity on tumor cells
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(9): 1507-1514.
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[15] |
DENG Kai, OUYANG Jian, HU Na, WANG Hong-lun .
Effects of structural difference on stability and cellular antioxidative activity of anthocyanins from Lycium ruthenicum Murr.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(2): 213-219.
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