[1] |
RONG Xiao-ting, HE Wen-ni, GUO Zhe, LI Xin-xin, WANG Lu, GAO Kun, YU Li-yan, ZHANG Tao.
Isolation and antitumor activity of phenylspirodrimane derivatives from the fungus Stachybotrys sp. CPCC 401591
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(8): 1348-1356.
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[2] |
XIE Bo.
Effect of common thermal processing on food-derived active ingredients:a review
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(8): 1457-1467.
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[3] |
LIU Guo-liang, LI Li, LEI Xia, XU Hong-dan, ZHANG Ning, YAO Yuan.
Mechanism of Erzhi Pill against Alzheimer′s disease based on serum metabolomics and network pharmacology
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 1027-1037.
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[4] |
HUANG Xiao-ling, YANG Hong-yan, SHAN Zi-xuan, YUAN Ying-cai, WANG Jin-cai, LAI Liang, LIU Zheng, GUO Jia-liang.
Preparation and application of a betulinic acid functionalized affinity monolithic column
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(2): 302-309.
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[5] |
YANG Jin-xuan, FANG Hao, CHEN Huan, ZHENG Yong-tang.
Recent progress of plant-derived anti-HIV natural compounds
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(7): 1250-1260.
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[6] |
SHI Hai-long, HUANG Yue, CHENG Yi, WANG Yue-wen, FENG Xue-song, CHAO Xu.
Screening of new antiviral compounds from Chinese natural products library based on single glycoprotein of ebolavirus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(5): 761-771.
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[7] |
ZHANG Yun-hui , YANG Meng-lin, ZHOU Xiao-qing, WU Da-hua, LIU Xia, LI Xiang.
Study on the mechanism of Huangqisan in treating Alzheimer′s disease based on network pharmacology and experimental verification
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(12): 2119-2129.
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[8] |
QIN Shu-ran, LIU Hai-cui, LI Da-shan, WANG Wen-jing.
Application of mass spectrometry molecular networking in the study of natural product structure
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(11): 1978-1987.
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[9] |
CHEN Sha-sha, SU Chen-yu, LI Jian, WANG Hong-lun.
Research progress on active ingredients of flaxseed and its function of preventing obesity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(增刊1): 137-143.
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[10] |
ZHAO Zi-xuan, LI Chun-feng, YANG Hong-wang, LIU Gui-yang.
Advances in microbial transformation of pentacyclic triterpenes
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(8): 1415-1426.
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[11] |
CHEN Jin-yu, LIU Dan-yang, ZHAO Yong, SUN Xiao-hong.
Research progress on the synergistic effects between plant active ingredients and antibiotics to reduce drug resistance of bacteria
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(6): 1063-1071.
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[12] |
YANG Yang, YIN Cheng-cheng, CHEN Hao-yuan, LI Jia-qi, ZHAO Da-qing, SUI Bo-wen, QI Bin.
Principal component analysis of active flavonoid compounds from different species of Epimedium and its protective effect on kidney-yang deficiency rats
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(2): 179-187.
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[13] |
XIE Li-yuan, YIN Wen-Bing, LI Wei , GAO Wei.
Advance on natural products and their pharmacological activities and biosynthesis from Beauveria species
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(1): 150-164.
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[14] |
ZHANG Xia, HUANG Xin-yi, HAO Quan, DI Duo-long, .
Advance in the separation and preparation of natural products for ionic liquids by high-speed counter-current chromatography
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(9): 1621-1627.
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[15] |
LUAN Qian, FAN Yi, ZHANG Miao, ZHANG Yuan-qiang, XU Lu-lu, HA Cheng-yong, ZHANG Yu-bin.
Protective effect of active ingredients of Lycium barbarum leaves on acute alcoholic liver injury in mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(11): 1803-1810.
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