[1] |
BIAN Lei, LIANG Yu-chen, SHEN Tong.
Flavonoids from leaves of Olea europaea L.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊1): 49-53.
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[2] |
CHEN Wei-yi, XU Xing-jun, LIU Jia-ren, ZHANG Wei-wei, YANG Ye, SHAO Shu-li .
Effect of total flavonoids from hawthorn leaf on antioxidant enzyme activity and related gene expression in streptozotocin-induced diabetic mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(8): 1314-1321.
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[3] |
DU Ruo-jun, SHI Zhao-hua, ZHAN Zhi-lai, HU Jun-jie, ZHENG Guo-hua.
Optimization of the extraction process of total phenolic acid from Trollii Flos by response surface methodlogy and study on its whitening activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 915-924.
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[4] |
DU Kun, XUE Gui-min, ZHI Yan-le, ZHAO Zhen-zhu, SI Ying-ying, LIANG Zhen-hao, CUI Chuan-hao, WANG Yan-zhi.
Chemical constituents of Lespedeza forrestii
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 981-985.
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[5] |
WANG Ru-ru, ZHANG Shan-shan, XU Hong-tao, WANG Yong-li, CHOU Gui-xin.
Chemical constituents of Murraya paniculata (L.) Jack.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(5): 787-797.
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[6] |
LIAO Jiang-min, ZHU Tong, YANG Xue-feng, LENG Chong-jiao, YANG Jun-xuan.
Study on the protective effect of Codonopsis Radix on oxidative damage based on network pharmacology
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(12): 2110-2118.
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[7] |
KANG He-di, ZHAO Xiu-hua, ZHANG Xiao-xue, ZHANG Qian, GENG Yu-ting, ZHAO Wen.
Study on the enzyme-assisted extraction process of essential oil from Ledum palustre L. and its antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(10): 1678-1689.
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[8] |
LI Chun-ai, TIAN Li-peng, CAI Meng, PU Lu-mei.
Study on the component,antioxidant and antibacterial properties of ethanol extracts from olive pomace
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(1): 7-15.
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[9] |
ZHANG Lin-jing, QUAN Ying-xuan, LI Lin-hai, ZHANG Xiao-qin, HUANG Ming-qing, QIU Ya-tie, NI Lin, XU Hui-you.
Chemical constituents and their anti-inflammatory activity from twigs of Ormosia hosiei Hemsl.& E.H.Wilson
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(4): 585-591.
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[10] |
LIN Yu-jiu, CHAI Shu-ren, LONG Kun-lan, CHEN Jun, SHI Ji-min, XU Jing-jing.
Effects of Tetrastigma hemsleyanum Diels et Gilg flavone on immune function and apoptosis-related proteins in tumor tissues of Lewis lung cancer mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(1): 8-15.
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[11] |
DING Nan, ZHENG Ya-chun, HE Hou-hong, XU Bin, YAO Jian-biao, JIN Zhu-ming, WANG Ru-wei.
Study of preparing flavonoid extract of Ginkgo leaves with polyamide chromatography
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(增刊2): 132-137.
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[12] |
SUN Yan, JIANG Fang, HOU Yu, YU Wei, PAN Dao-dong, ZHOU Hai-bin.
Study on the extraction of polysaccharide from Lithothamnion superpositum and its antioxidant activity in vitro
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(增刊1): 109-115.
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[13] |
LIU Rui, SHAO Jin, ZHAO Tong, HE Lei, MA Hui-ping, JING Lin-lin.
Mosloflavone ameliorates high altitude-induced brain injury via inhibiting oxidative stress and inflammation
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(8): 1413-1418.
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[14] |
HAO Jun-mei,WANG Ya-nan*,QIAN Rui-hua,LI Hai-ying,WU Jing-song,MA Dan-wei.
Extraction conditions optimization and antitumor activity evaluation of total flavonoids from seeds of Chenopoidium ambrosioides
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(2): 200-208.
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[15] |
LUAN Qian, FAN Yi, ZHANG Miao, ZHANG Yuan-qiang, XU Lu-lu, HA Cheng-yong, ZHANG Yu-bin.
Protective effect of active ingredients of Lycium barbarum leaves on acute alcoholic liver injury in mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(11): 1803-1810.
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