[1] |
ZUO Ya-feng, XU Xiu-quan, LI Qiao-yue, WANG Meng-hu, MENG Xiang-song, YAN Pan, JIN Chuan-shan, WU De-ling.
Effects of different drying methods on the chemical composition and antioxidant activity of Albiziae Flos
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 125-136.
|
[2] |
LI Qiao, CHONG Ye-min, CHEN Ying-xin, CAI Xiao-yang, LI Min, HUANG Yong.
Appearance characters and internal quality of cultivated Fritillaria cirrhosa D.Don under different drying methods
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(6): 916-924.
|
[3] |
GAO Yi-dan, HU Na, WANG Hong-lun.
Effect of different drying methods on volatile components in Lycium barbarum fruits from Qaidam based on GC-IMS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(12): 1989-1998.
|
[4] |
WANG Ya-feng, LI Si-wen, HE Rui-jie, YANG Bing-yuan, HUANG Yong-lin.
Study on the chemical composition and tyrosinase inhibitory activity of Castanopsis ceratacantha
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(9): 1499-1505.
|
[5] |
ZHAO Zi-shuo1,LI Hong1,MIAO Zuo-xiu1,ZHANG Jin-rong1*,CUI Wei2,LUO Qi-jun1,YAN Xiao-jun1.
Effect of drying methods,storage temperatures on fucoxanthin stability from Sargassum fusiforme
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(4): 689-695.
|
[6] |
LIU He-chun1,2,YAO Xiao-bo2,LEI Xue-ping2,ZHOU Guo-ying1,3 *, NIE Xiu-qing1,3,XIONG Feng1,3.
Study on the effect of concentrations of anthraquinone derivatives detected in different thickness and drying temperature of the Rheum tanguticum Maxim. ex Balf.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(12): 2098-2104.
|
[7] |
ZHU Xiaoying1,SUN Qisong1,PENG Shiyi1,TAO Yongying2,HOU Xiuliang1*.
The modified finishing of chitosan fiber with gallnut tannins
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(11): 1960-1967.
|
[8] |
XIONG Yong-ai1,WANG Fang2,YANG Ming2*.
Sanguisorba Tannins and Saponins Rise White Blood Cells based on the Effect of Proliferation of Hematopoietic Cells
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2017, 29(增刊1): 133-137.
|
[9] |
LI Hong1,WU Zhen2*,CHEN Gang2,ZHAN Yong2,TAN Hong-jun2.
Preparation of Inclusion Complex of Chrysophanol
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2016, 28(4): 575-578.
|
[10] |
GUO Xue-ling1,TAO Yong-ying2,HOU Xiu-liang1*,MA Bo-mou1.
Effect of Dry Methods on the Stability of Colorants from Banana Peel
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2016, 28(11): 1783-1788.
|
[11] |
LIU He-chun1,2,3, XU Wen-hua1,2, ZANG Li-li4, ZHOU Guo-ying1,2*.
Determination of Anthraquinone Derivatives in Rhubarb Seeds
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2015, 27(Suppl): 79-83.
|
[12] |
.
Determination of Phlorotannins in Sargassum horneri Using Folin-Ciocalteu Colorimetric Method
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2015, 27(8): 1374-1378.
|
[13] |
LIU Shu-ping,BU Xiao-jing*.
Study on Extraction and Purification of Tannin
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2014, 26(Suppl1): 176-182.
|
[14] |
XIONG Yong-ai1, ZOU Jun-bo1, YANG Min1,2*.
Protective Effect of Tannins from Sanguisorba officinalis on Cyclophosphamide Induced Myelosuppression in Mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2014, 26(4): 499-503.
|
[15] |
Lei Zhou,Min Xu,Chong-Ren Yang,Ying-Jun Zhang.
The Advance of Chemical Components and Bioactivity of Fagaceous Plants
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2012, 23(2): 260-273.
|