[1] |
FENG Zhong-juan, CAO Rui, WANG Zhi-hui, WANG Huai-bin, HOU Jian-feng, LIANG Yu-hua, LI Xu-qing, SHU Liang-zuo, SHEN Yan, YANG Wan-qin.
Changes in active ingredients of Yunwu tea from Tiantai Mountain with ecological technical modes and seasons
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊1): 103-109.
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[2] |
CHEN Hai-jie, ZHOU Yong-yi, XUE Jia, ZOU Li-si, WU Nan, YUAN Jia-huan, LIU Xun-hong, CHENG Jian-ming.
Analysis of multiple active constituents in different parts of Tetrastigma hemsleyanum Diels et Gilg based on UFLC-QTRAP-MS/MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(8): 1322-1337.
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[3] |
XIE Bo.
Effect of common thermal processing on food-derived active ingredients:a review
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(8): 1457-1467.
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[4] |
CAI Wen-fu, WANG Yue, JIN Wen-fang, YANG Li, WANG Jie-xue, ZHANG Zhi-feng .
Chemical constituents of Qiang medicine Primula chungensis by UPLC-Q-Exactive-Orbitrap-MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 986-996.
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[5] |
YANG Min-jie, ZHANG Si-qin, ZHAN Yu-xiang, NONG Xiao-lin.
Mechanism of artesunate attenuating spleen fibrosis in type 2 diabetic rats based on TGF-β/Smad pathway
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(4): 584-591.
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[6] |
HUANG Dan-rong, CHENG Ya-min, FENG Zi-han, SHEN Gang-yi .
Research progress of natural active ingredients against Alzheimer′s disease based on target mechanisms
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(10): 1808-1819.
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[7] |
WANG Chao-yue, XIE Jin-li, YE Chun-ting .
Effect of non-denatured type-I collagen on intestinal barrier of immunocompromised rats
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(增刊2): 99-103.
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[8] |
LI Jian-li, LI Hui, LI Hui-feng, CHENG Yan-gang, WANG Jia-min, TIAN Hong-ling, WANG Ying-li.
Study on the accumulation law of effective substances of Polygalae Radix based on content determination and fingerprint
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(9): 1472-1480.
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[9] |
SHI Hai-long, HUANG Yue, CHENG Yi, WANG Yue-wen, FENG Xue-song, CHAO Xu.
Screening of new antiviral compounds from Chinese natural products library based on single glycoprotein of ebolavirus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(5): 761-771.
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[10] |
REN Qing-yu, SHANG Xue-liang.
Overview on the active components and pharmacological effects of Gastrodia elata Bl.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(增刊2): 178-184.
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[11] |
YU Feng, XIA Zu-meng, DU Zhi-yun.
Study on the antihypertensive effect and mechanism of traditional Chinese medicine compound and its hydrolytic casein peptide combination on SHR rats based on network pharmacology
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(增刊1): 118-126.
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[12] |
CHEN Sha-sha, SU Chen-yu, LI Jian, WANG Hong-lun.
Research progress on active ingredients of flaxseed and its function of preventing obesity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(增刊1): 137-143.
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[13] |
HU Yan-ping, ZHAO Di, LI Huan-ru, FENG Zhi-yi, LI Ke, FENG Su-xiang.
UPLC-Q Exactive-Orbitrap high-resolution mass spectrometry quantitative analysis of the content of nine components in Ligustri Lucidi Fructus from different producing areas and before and after processing
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(8): 1308-1319.
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[14] |
LIU You-hua, LI Jian, WANG Dan, XIE Fu-shuang, GUO Zhi-gang.
Alkaloids from the stem of Macleaya cordata against Exserohilum turcicum
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(6): 977-981.
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[15] |
CHEN Jin-yu, LIU Dan-yang, ZHAO Yong, SUN Xiao-hong.
Research progress on the synergistic effects between plant active ingredients and antibiotics to reduce drug resistance of bacteria
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(6): 1063-1071.
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