[1] |
ZHANG Shan-shan, ZHANG Hao, XIAO Yi-wen, MA Qian, HUANG Guo-yu, ZHU Du.
Simultaneous determination of flavonoids in Nanfeng tangerine during ripening by HPLC
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊1): 16-22.
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[2] |
YANG Zhi-qiang, WU Lan, LI Mao-xing, LI Xiao-lin, HAN Tian-xiang, WANG Wei-gang, WANG Peng.
Optimization of preparation process of crocetin from gardenia yellow pigment by orthogonal experiment
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(1): 76-82.
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[3] |
XU Qing-yuan, YOU Jun-jian, LIN Jun-fang, XUE Ling-na, YU Ying-hao, GUO Li-qiong.
A high-throughput detection method of ergothione in Ganoderma spp.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(1): 114-120.
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[4] |
LI Dan, FENG Jing-wen, CHEN Hong-ping, LIU You-ping, HU Yuan.
The quality evaluation of Psidii Guajavae Folium from different areas based on fingerprints and hemometrics
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(6): 899-912.
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[5] |
GUO Yong-chun, WANG Shu-yan, WANG Peng-jie, Chen Jin-fa, ZHOU Peng, OUYANG Li-qun, ZHAO Feng, YE Nai-xing.
Effect of glyphosate on main biochemical components of tea leaves
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(3): 394-401.
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[6] |
LI Cheng-jie, XU Xue-ping, CHEN Guo-hua, WANG Yan, YAN Chao, .
Preparation of ziyuglycosides Ⅰ and Ⅱ from Sanguisorba officinalis L. via SP-HPLC-ELSD
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(增刊2): 144-151.
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[7] |
ZHANG Li, ZHAN Min-xia, HUANG Chong-gang, TU Ru-xia, YANG Yang, YANG Xue, LUO Xian-qin.
Effects of paeoniflorin on monoamine neurotransmitters in the brain tissue of depression rats
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(增刊1): 96-100.
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[8] |
XU Yue-can*,ZHOU Heng,LI Dan,ZHANG Lian-lian,ZHANG Qian,ZHANG Jun-kang.
Study on detection,extraction and purification of DNJ and fagomine in mulberry leaves
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(增刊1): 97-101.
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[9] |
ZHAO Na,ZHANG Hong-xing*,XIE Yuan-hong,JIN Jun-hua,JIA Yu.
Screening, identification and fermentation condition optimization of a high Monacolin K producing Monascus purpureus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(8): 1326-1331.
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[10] |
XIE Hui1,CHEN Ya1,LEI Ai-ling1,ZHU Chun-yan1,LI Yang-mei1,BAI Yu-ting1,SUN Peng1*,LI Gui-jie1,2*.
Simultaneous determination of flavanones and nobiletin in citrus medicinal resources by using SPE-HPLC-DAD methods
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(8): 1365-1371.
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[11] |
GE Qi1,WAN Jinqiong2,ZHU Yiling1,WAN Yishu1,HE Xiaocui1,WEI Yuan1,OUYANG Zhen1*.
Qualitative and quantitative analysis of nucleoside components in Cordyceps cicadae by LCMS and HPLC
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(11): 1857-1863.
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[12] |
BAO Yongyi1#,CHEN Xiao2#,NIU Mingfu1*,LI Mengyuan1,FU Yingjian1,LIU Ruiwen1,ZHENG Shaoting1.
Identification of endophytic bacteria isolated from Artemisia capillaris and analysis of antibacterial active ingredients
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(11): 1919-1927.
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[13] |
ZHENG Fang-hao,CHEN Yun-zi,LEI Kai-jun,LI Zi-hong,LI Huai-guo,LIU Dong-wen,LIU Xiao-famg*.
Simultaneous determination of six alkaloids in Shangkehuangshui by HPLC
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(1): 24-29.
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[14] |
Eerdunbayaer1, 2, WANG Huan-huan1, 2, JIAO Li-wei1, 2, ZHAO Peng-yu1, 2, YANG Wen-jiang1, 2.
Distribution of Each Component in Stevia of Crystallization Process by UPLC-QTOF/MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(增刊2): 114-120.
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[15] |
WANG Mei1, LIU Yan-ru2, KONG Xin-yi2, JANG Da-hai2, TANG Zhi-shu2, LYU Yang2, SONG Zhong-xing2, 3, ZHAO Peng3.
UPLC Fingerprint Study on Ultra-micro and Normal Powder of Pueraria Radix
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(增刊2): 121-126.
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